Family Alive

Brian, Kristine, Analise, and Josiah Toone

What’s Cookin’ – Asian Slaw

12th May 2010

Not a great name for this tasty salad, so leave me any suggestions you have!

Asian Slaw

  • 1/4 c butter
  • 1 pkg ramen noodles, broken into small pieces (toss the flavor packet)
  • 1/2 c slivered almonds
  • 1/2 c sunflower seeds

Melt butter in a skillet.  Saute all until toasted and golden. (Be warned… turns the corner to burned very quickly!)

  • 1/4 c. sugar
  • 2 T vinegar
  • 1/4 c. oil
  • 1 tsp soy sauce

Shake or stir together.  Just before serving, toss noodle mixture and dressing with 1 bag of coleslaw mix.

*Would be fabulous with shredded or leftover chicken!

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